ÑÏÅÖÏÐÅÄËÎÆÅÍÈÅ ÎÒ ØÅÔ-ÏÎÂÀÐÀÁËÞÄÀ ÎÒ ØÅÔ - ÏÎÂÀÐÀ / ÁÈÇÍÅÑ - ËÀÍ× / BUSINESS LUNCHÕÎËÎÄÍÛÅ ÇÀÊÓÑÊÈ / COLD STARTESÑÀËÀÒÛ / SALADS ÃÎÐß×ÈÅ ÇÀÊÓÑÊÈ / HOT STARTESÑÓÏÛ / SOUPSÃÎÐß×ÈÅ ÁËÞÄÀ / HOT DISHESÁËÞÄÀ ÍÀ ÌÀÍÃÀËÅ / BARBECUE DISHESÃÀÐÍÈÐÛ È ÑÎÓÑÛ / GARNISHES AND SAUCEÃÐÓÇÈÍÑÊÀß ÂÛÏÅ×ÊÀ / GEORGIAN PASTRIESÄÅÑÅÐÒÛ / DESSERTSÂÅÃÅÒÀÐÈÀÍÑÊÎÅ ÌÅÍÞ / VEGETERIAN MENUÁÀÍÊÅÒÍÎÅ ÌÅÍÞ
ÃÎÐß×ÈÅ ÁËÞÄÀ / MAIN COURSE
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ÃÎÐß×ÈÅ ÁËÞÄÀ / MAIN COURSE |
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ÊÀÌÁÀËÀ ÆÀÐÅÍÀß Â ÎÐÅÕÎÂÎÌ ÑÎÓÑÅ / SOLE ROASTED WITH NUT SAUCE
SOLE ROASTED WITH NUT SAUCE
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ÆÀÐÊÎÅ ÏÎ - ÄÎÌÀØÍÅÌÓ ÈÇ ÑÂÈÍÈÍÛ / HOT ON THE - HOME OF THE PORK
HOT ON THE - HOME OF THE PORK
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ËÞËß - ÊÅÁÀÁ /ñâèíèíà, ãîâÿäèíà/ LULA - KEBAB /pork, beef/
LULA - KEBAB /pork, beef/
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ÕÈÍÊÀËÈ /2 øò/
HOME MADE GEORGIAN DUMPLING /2 p/
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×ÅÁÓÐÅÊ Ñ ÃÎÂßÄÈÍÎÉ /2 øò/
CHEBUREK WITH BEEF /2 p/
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